Whole breaded Caprice des Dieux cheese in the air fryer

Instructions

• 1.Prepare the cheese

  Place the whole Caprice des Dieux in the freezer for 20 minutes so it firms up slightly and holds well during breading.
  

• 2.Prepare the breading

  Set up three plates: flour in the first, beaten eggs in the second, breadcrumbs seasoned with herbs, salt and pepper in the third.
  

• 3.Bread the cheese

  Coat the whole cheese in flour, then in egg, then in breadcrumbs.
  Repeat a second time for an extra-crispy and sealed coating.
  

• 4.Air fryer cooking

  Gently place the breaded cheese in the oiled air fryer basket.
  Spray oil over the entire surface.
  Cook at 200°C for 10 to 12 minutes, watching that the crust is nicely golden without the cheese escaping.
  
  💡 **Tip**: For this step, we recommend this product Rechargeable oil sprayer which will make the job easier!

• 5.Serve hot

  Place the breaded Caprice on a plate, serve immediately with chutney, fig jam and a fresh salad.
  Cut it at the table to reveal its gooey center.