Express cocktail sausage puff pastries in the air fryer - 24 golden crispy bites

Instructions

• 1.Prepare the puff pastry

  Unroll the round puff pastry on its parchment paper.
  Let it rest 1 minute at room temperature to prevent shrinking during cooking.
  
  💡 **Tip**: For this step, we recommend this product Perforated parchment paper which will make the job easier!

• 2.Cut into 24 triangles

  Using a pizza cutter, cut the pastry from the edge toward the center like a pizza, until you get 24 thin equal slices.
  This simple trick ensures quick and even cutting.
  

• 3.Roll the puff pastries

  Place a cocktail sausage at the base of each triangle and roll toward the tip.
  Place the puff pastries on a plate or directly in the air fryer basket.
  

• 4.Glaze and garnish

  Brush each puff pastry with beaten egg yolk.
  Sprinkle with sesame or poppy seeds for a decorative and indulgent touch.
  

• 5.Air fryer cooking

  Cook the puff pastries at 180°C for 8 to 10 minutes until nicely golden and crispy.
  Cook in multiple batches if needed to prevent them from touching.
  

• 6.Serve hot

  Enjoy the puff pastries piping hot with a mustard sauce, barbecue sauce or cream cheese-chive dip.
  Perfect for a quick and convivial appetizer!